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It’s time to fire up the grill for this peachy recipe! These Peach BBQ Grilled Chicken Wings are crispy, sweet, a bit spicy, and smoky making an unforgettable flavor combination. Enjoy the sweet flavors of summer by using our juicy Peach Fruit Spread to create a delicious peach barbecue marinade for these chicken wings. Perfect for summer BBQs, cookouts, or even game-day—this recipe is sure to please!
Ingredients
1 Cup Barbecue Sauce
1/3 Cup Crunchy Chili Oil
¼ Cup Ketchup
2 Tbsp Brown Sugar
1 Tsp Kosher Salt
1 Tsp Ground Black Pepper
2 Tsp Chili Powder
½ Tsp Cayenne Powder
2 Tbsp Olive Oil
24 Chicken Wings
Directions
- In a medium sauce pot whisk together the Crofter’s Organic Premium Peach Fruit Spread, barbecue sauce, crunchy chili oil, ketchup, brown sugar, salt, black pepper, chili powder and cayenne powder. Bring to a boil, then reduce the heat and simmer for 5 minutes. Remove from heat and set aside.
- In a medium bowl, toss the wings with olive oil and a dash of salt and pepper to taste. Next add 3/4 of the peach barbecue sauce and stir to coat all the wings. Save remaining sauce for grilling.
- Cover the wings and place in the fridge for 1 hour to marinate. If you can let them marinate overnight that is best.
- Once wings are finished marinating, heat the barbecue to 450°F and grill the wings for 20 minutes (or until fully cooked), turning every 5 minutes and brushing with the leftover sauce. Serve immediately and enjoy!