Apricot & Red Chili Vinaigrette

  • Serves 3-4
  • Prep Time 5M
  • Cook Time 10M

This easy Apricot & Red Chili Vinaigrette recipe adds instant flavor to any salad! Rich with sweet apricot taste, thanks to Crofter’s Premium Apricot Spread, with a bold undertone of spicy flair due to the red chili flakes—the perfect combination of spicy & sweet. This homemade dressing is ready in minutes and last up to 1 week in the refrigerator. This vinaigrette is sure to add a little spice to your life, enjoy!



  1. In a medium sized sauce pot, add in 1 jar of Crofter’s Organic Premium Apricot Fruit Spread, olive oil, white wine vinegar, red chili flakes, salt, and pepper. Whisk to combine.
  2. Simmer over low heat for 10 minutes, continuing to stir until the sauce is evenly combined. Remove from heat and let completely cool before using or store in a container in the refrigerator until ready to use. Lasts up to 1 week in the refrigerator. Enjoy!