Strawberry Beet Smoothie Bowl

  • Serves 2
  • Prep Time 5M
  • Cook Time 45M
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Indulge in our Strawberry Beet Smoothie Bowl, bursting with the delightful blend of beets, apples, banana, and our luscious Strawberry Premium Fruit Spread. Experience a symphony of flavors in a vibrant pink hue. Dive into a nutritious breakfast or snack that's as delicious as it is energizing, and completely vegan and dairy-free. Elevate your day with every spoonful! Try it now and savor the harmony of taste and health.

Ingredients

  • ¼ Cup Crofter’s Organic Premium Strawberry Fruit Spread

  • 1 Small Beet (Roasted and Quartered)

  • 1 Cup Frozen Strawberries

  • 1 Apple (Diced)

  • 1 Frozen Banana

  • ½ Cup Oat Yogurt

  • ¼ Cup Almond Milk

  • Granola (for Garnish)

  • Apples (for Garnish)

  • Heart Chocolate (for Garnish)

Directions

  1. Preheat the oven to 400°F and line a baking tray with parchment paper. Wrap a small beet with tinfoil and place on the baking tray. Roast the beet for 45 minutes or until soft and can be punctured easily with a fork. Unwrap and set aside to cool.
  2. Place all of the ingredients in a blender and blend until smooth. This smoothie will be thick! Feel free to add more almond milk if you prefer a thinner consistency.
  3. Scoop the smoothie out into a bowl and garnish with some fresh granola, apples, and chocolate. Enjoy!