Indulge in our Strawberry Beet Smoothie Bowl, bursting with the delightful blend of beets, apples, banana, and our luscious Strawberry Premium Fruit Spread. Experience a symphony of flavors in a vibrant pink hue. Dive into a nutritious breakfast or snack that's as delicious as it is energizing, and completely vegan and dairy-free. Elevate your day with every spoonful! Try it now and savor the harmony of taste and health.
Ingredients
1 Small Beet (Roasted and Quartered)
1 Cup Frozen Strawberries
1 Apple (Diced)
1 Frozen Banana
½ Cup Oat Yogurt
¼ Cup Almond Milk
Granola (for Garnish)
Apples (for Garnish)
Heart Chocolate (for Garnish)
Directions
- Preheat the oven to 400°F and line a baking tray with parchment paper. Wrap a small beet with tinfoil and place on the baking tray. Roast the beet for 45 minutes or until soft and can be punctured easily with a fork. Unwrap and set aside to cool.
- Place all of the ingredients in a blender and blend until smooth. This smoothie will be thick! Feel free to add more almond milk if you prefer a thinner consistency.
- Scoop the smoothie out into a bowl and garnish with some fresh granola, apples, and chocolate. Enjoy!