Sauces

Raspberry Vinaigrette & Field Greens Salad

Serves

Prep Time

Cook Time

Make your taste buds and belly happy with this deliciously satisfying Field Greens Salad with homemade Raspberry Vinaigrette. Salads just got a lot tastier! We’re all about simplicity here at Crofter’s. This dressing is quick & easy to make, using only 5 ingredients (plus S&P) and all you need is a blender. The best part, its bursting with juicy flavor thanks to our Just Fruit Raspberry spread. Simply put the ingredients in the blender until it’s a smooth consistency and BAM your homemade masterpiece is created! Homemade salad dressing taste so much better than store bought and is a fraction of the cost when made in bulk—win, win. You can thank us later, enjoy!

Ingredients

Raspberry Vinaigrette:

                      
                        Crofter’s Organic Just Fruit Raspberry Fruit Spread
                      
                      1 Cup

White Wine Vinegar

1 Tbsp

Extra Virgin Olive Oil

1 Cup

Raw Honey

4 Tbsp

Salt & Pepper (To Taste)

Lemon Juice

1-2 Tbsp

Salad:

Field Greens

Crumbled Feta

Walnuts

Dried Cranberries

Diced Apples

Directions

In a blender combine all of the ingredients for the vinaigrette and blend on a low setting until vinaigrette is at a smooth consistency.
Start building your salad. We chose delicious field greens topped with crumbled feta cheese, walnuts, dried cranberries and diced green apple.
Drizzle the fresh raspberry vinaigrette over the field greens salad and serve. Enjoy! Note: Raspberry Vinaigrette can be stored in the fridge for 1-week.